Grass fed & finished, pasture raised beef share.
This is an order reservation and deposit for one half beef.
Beef processing for SPRING 2021. Actual date TBD.
Deposit amount will be deducted from total amount due after processing.
Beef is Grass-fed & finished Hereford - $4.75/lb hanging weight
Total balance due will be sent after butchering.
Additional fees paid to the butcher at time of pick up:
•$85 Butcher fee ($42.50 for Half) + Cut & Wrap ($0.65/lb for primal cuts*.)
*Additional cut options available: jerky, patties, sausage, curing, corning, etc. - These are your choice and go through the butcher. Additional processing/curing fees may apply. Butcher fees subject to change. Inquire with butcher regarding pricing.
**Deposits are non-refundable.