Pork - Half March 2026 Reservation

Pasture raised half pork share.

This is an order reservation and deposit for one half share of pork. 

Pork processing for March 31th, 2026.

Pork is Yorkshire/Hampshire - $4.75/lb hanging weight.

Additional fees paid to the butcher at time of pick up:
•$50.00 Butcher fee for Pork + Cut & Wrap ($1.20/lb for primal cuts*.)

*Additional cut options available: jerky, patties, sausage, curing, corning, etc. - These are your choice and go through the butcher. Additional processing/curing fees may apply. Butcher fees subject to change. Inquire with butcher regarding pricing. 

**Deposits are non-refundable.